From the kitchen of Diomira Putano.
Seperate cauliflower into small florets.
Boil, uncovered in:
 
 1 1/2 qt water
  1 1/2 tsp salt
little lemon juice (this will keep it white)
Boil for 10 minutes.

Beat:
  1  egg
Add:
  1/4 c milk
  1/2 c flour
  salt & pepper
  1 tsp lemon flavor
  1/2 tsp baking powder
Beat all up good.
Dip in flour mixture then fry in hot
oil.
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Breaded Cauliflower