From the kitchen of Jilda Putano. This was featured in the
First Family Cookbook. Take a yellow cake mix and add
chocolate pudding, sour cream, whiskey, chocolate chips &
nuts.
First Family Cookbook. Take a yellow cake mix and add
chocolate pudding, sour cream, whiskey, chocolate chips &
nuts.
1 package yellow cake mix
1 package instant chocolate pudding
4 large eggs
5 Tbsp sour cream
3/4 c oil
1/2 c milk
1/2 c whiskey
Add & stir well:
12 oz package chocolate chips
3/4 c chopped nuts
Grease & flour a bundt pan.
Bake @ 350 for 55-60 minutes.
Cool 15-20 minutes.
Invert onto cake dish.
1 package instant chocolate pudding
4 large eggs
5 Tbsp sour cream
3/4 c oil
1/2 c milk
1/2 c whiskey
Add & stir well:
12 oz package chocolate chips
3/4 c chopped nuts
Grease & flour a bundt pan.
Bake @ 350 for 55-60 minutes.
Cool 15-20 minutes.
Invert onto cake dish.
This batch was made with no nuts. I prefer it
with only 1 c chocolate chips. -Stephanie
with only 1 c chocolate chips. -Stephanie
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