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| White Jumbles |
From the kitchen of Judi Jones. This soft white cookie is studded with
mini chocolate chips. Overmixing will result in a tough cookie, so mix
just until combined.
mini chocolate chips. Overmixing will result in a tough cookie, so mix
just until combined.
Cream:
1 c shortening
2 c sugar
Add:
1 c eggs (5 large)
1 tsp vanilla
In a seperate bowl combine:
5 tsp baking powder
5 1/4 c flour (start with 5c)
Add flour mixture to cream mixture alternately with
1 c milk
1 tsp vanilla
Add:
12 oz mini chocolate chips
Drop by tsp onto greased cookie sheet.
Bake @ 350, 15 minutes
Tops will remain pale. Check bottom to see if set.
Makes 4 1/2 to 5 dozen.
1 c shortening
2 c sugar
Add:
1 c eggs (5 large)
1 tsp vanilla
In a seperate bowl combine:
5 tsp baking powder
5 1/4 c flour (start with 5c)
Add flour mixture to cream mixture alternately with
1 c milk
1 tsp vanilla
Add:
12 oz mini chocolate chips
Drop by tsp onto greased cookie sheet.
Bake @ 350, 15 minutes
Tops will remain pale. Check bottom to see if set.
Makes 4 1/2 to 5 dozen.
I added a LOT of extra flour, then chilled to
make the dough firm enough to roll. Tasty
with Shiny Cookie Icing, Confectioner
Icing, or Royal Icing.
make the dough firm enough to roll. Tasty
with Shiny Cookie Icing, Confectioner
Icing, or Royal Icing.
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