From the kitchen of Jaime Barkwell. They taste great with
mashed potatoes. This was in the first Family Cookbook.
mashed potatoes. This was in the first Family Cookbook.
Mix together:
1 lb ground beef
3 Holland Rusk, crumbled*
salt & pepper
1 egg
Roll into large meatballs
(approximately size of small apple)
Brown meatballs in margarine.
Add brown gravy mix & water.
Cover & simmer until cooked through.
* May substitute rusks with bread crumbs
3 Holland Rusk= 3/4 c bread crumbs
What is Holland Rusk?
Holland Rusk comes in a cylinder shaped package.
In Holland it's extremely common. My family calls it by the Dutch
name but on the American package it says Holland Rusk. They
are round toast type things that you crumble up. They are lighter
than bread crumbs.
1 lb ground beef
3 Holland Rusk, crumbled*
salt & pepper
1 egg
Roll into large meatballs
(approximately size of small apple)
Brown meatballs in margarine.
Add brown gravy mix & water.
Cover & simmer until cooked through.
* May substitute rusks with bread crumbs
3 Holland Rusk= 3/4 c bread crumbs
What is Holland Rusk?
Holland Rusk comes in a cylinder shaped package.
In Holland it's extremely common. My family calls it by the Dutch
name but on the American package it says Holland Rusk. They
are round toast type things that you crumble up. They are lighter
than bread crumbs.
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