In bread machine:
1 1/4 c warm water
3 c flour
3/4 c semolina
1 1/2 tsp salt
1 1/2 tsp sugar
1 1/4 tsp yeast

Put on pizza dough setting.

Oil pan.
Spread dough.
Let rise.
Top with:
Pizza Sauce
Shredded mozzarella

Bake @ 500, 10-12 minutes
or until crust is golden.
From the kitchen of Stephanie Knewasser.  I
like
Aunt Diomira's pizza sauce.  The kids
like Contadina.
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